Síbio - 10 years tawny port is made from a blend of port wines of the highest quality. It is our contention that you will agree with the reviewers that it has everything you expect.
The nose is a broad and complex potpourri of raisin, prune, apricot, walnut, caramel, vanilla and orange peel.
The palate is similarly engagingly rich, soft as velvet in the mouth and with many elegant nuances of dried fruit and sweet spice.
This deep sweetness is balanced by a juicy freshness that lightens the impression and gives the flavour an appealing edge.
Overall, it is an extremely well-balanced experience.
Enjoy it on its own or with dark chocolate desserts, nuts, all the good Christmas crackers.
It's also a great match for mature cheeses.
Serve it chilled - it suits it best.
Note that Síbio - 10 years tawny port is unfiltered, to retain as much of the flavour as possible. As a result, there may be some sediment, and it's a good idea to keep an eye out when pouring the last glass.
Reviewers say...
"Singed orange peel, cinnamon, dried cherry and plum notes all mix in this racy, detailed, sneaky long tawny. "
"A really delicious surprise - at a totally affordable price. Really nice and distinctive flavour with great depth."
"Soft and delicious Tawny with sweet nose with notes of ripe dark fruit and dense mouth with fatness. Super buy for the price."
"Has plenty of sweetness, but also a pleasing acidity that gives the wine some edge and backbone. Nice, long finish. Lovely glass!"
"The palate is slightly sweet and round and full-bodied with notes of prunes, nuts and dates. The finish is long, aged and powerful."
"Síbio - 10 years tawny port is full-bodied and sweet, but the well-integrated acidity provides good counterpoint to the densely packed aromatic palette as deep as the Marianas grape, giving the port the freshness and structure it needs. The finish is powerful and persistent, and you get full value for money."