Grape varieties: Blend in a century-old vineyard.
Predominance of Arinto, Malvasia Rei, Tamarez, Fernão Pires and Alicante Branco.
Vineyards: Old Vines (1903)
Harvest: This year favored the higher and cooler regions, and especially the older vineyards, better adapted to the strong climatic variations
Maturing : For 6 months in stainless steel tanks and French oak barrels, with battonage
Bottled for 24 months
Recommended date for consumption: 2021 to 2033
Serving temperature: 14ºC